Steamed soy beans.
Two springs rolls.
Deep fried bean curd served with savory sauce.
Sliced octopus in vinegar sauce.
Variety seafood in vinegar sauce.
Served with ponzu sauce.
7 pieces of sushi and 1 California roll. Served with miso soup or salad.
9 pieces of sushi and 1 tuna roll. Served with miso soup or salad.
15 pieces of assorted raw fish. Served with miso soup or salad.
18 pieces of assorted raw fish. Served with miso soup or salad.
15 pieces of assorted raw fish over sushi rice, kani, masago and egg. Served with miso soup or salad.
5 pieces of sushi, 12 pieces of sashimi with tuna. Served with miso soup or salad.
7 pieces salmon sushi and salmon roll. Served with miso soup or salad.
7 pieces salmon sashimi and salmon roll. Served with miso soup or salad.
7 pieces tuna and tuna roll. Served with miso soup or salad.
7 pieces sashimi and tuna roll. Served with miso soup or salad.
3 pieces of tuna, 3 pieces of salmon and 3 pieces of yellowtail. Served with miso soup or salad.
3 pieces of tuna, 3 pieces of salmon and 3 pieces of yellowtail. Served with miso soup or salad.
18 pieces of fresh fish. Served with miso soup or salad.
18 pieces of fresh fish. Served with miso soup or salad.
18 pieces of fresh fish. Served with miso soup or salad.
Served with miso soup or salad.
4 pieces of sushi, 6 pieces of sashimi with salmon roll. Served with miso soup or salad.
4 pieces of sushi, 6 pieces of sashimi with tuna roll. Served with miso soup or salad.
9 pieces of sushi and anago special roll. Served with miso soup or salad.
Chef's selection of sashimi or today's catch. Served with miso soup or salad.
16 pieces of sushi and rainbow special roll with anago roll. Served with miso soup or salad.
32 pieces of sashimi and a special roll. Chef's choice. Served with miso soup or salad.
15 pieces of sashimi, 10 pieces of sushi, anago roll and no rice special roll. Chef's choice. Served with miso soup or salad.
Spicy salmon crunch and spicy yellowtail crunch roll.
Black pepper tuna, avocado and tobiko with chef's special sauce.
Eel and cucumber with avocado and tobiko outside.
King crab, avocado and tobiko.
Salmon, cucumber inside, salmon and avocado on the top.
Tuna, cucumber inside, tuna with avocado on top.
Shrimp tempura roll with eel and avocado outside.
Spicy mixed fish with crunch inside, ikura on top and pink seaweed outside.
California roll with assorted raw fish outside.
Inside with eel, cream cheese and kani, outside tuna, salmon and avocado.
Eel and cucumber inside with eel on the top.
Shrimp tempura inside, salmon, tuna, yellowtail and avocado on top.
Inside with spicy tuna and shrimp tempura, outside with tobiko and bonito flakes.ppe
King crab, avocado inside. Spicy tuna with crunch on top.
Inside with tuna and salmon, yellowtail, white fish, tobiko, cucumber and avocado.
Shrimp tempura, cucumber, spicy tuna with crunch, made into a triangle.
Tuna and avocado inside, pepper tuna on top.
Spicy mixed fish inside. Surrounded with tuna and white fish with red and gold tobiko.
Spicy crunchy salmon inside, tuna and yellowtail on top.
Mixed fish inside surrounded with white tuna.
Inside with egg, kani, cucumber and shrimp, outside with large sliced of.
Salmon, avocado inside. Pepper salmon on top.
Eel, avocado inside. Spicy tuna with gold tobiko and masago on top.
Salmon, avocado inside with mango and red tobiko on top.
Salmon, avocado inside lobster salad and colored tobiko on top.
Inside with shrimp tempura, spicy tuna, tobiko and avocado rolled with white seaweed.
Soft shell crab, spicy tuna, cucumber and color tobiko on top.
Soft shell crab, spicy yellowtail inside, spicy tuna with crunch on top.
Shrimp tempura, spicy mixed fish, avocado with pink soybean seaweed.
No rice. Mixed fish, avocado and tobiko with cucumber.
Yellow pickled radish.
Pickled burdock.
Avocado, crab stick and cucumber.
Cream cheese, smoked salmon and cucumber.
Tuna, scallion, caviar mixed with spicy.
Broiled eel with cucumber.
Broiled eel with avocado.
Maguro.
Hamachi.
Sake.
Uni.
Saba.
Unagi.
Ika.
Tako.
Ebi.
Kani.
Amoebi.
Tamago.
Ikura.
Hokkigai.
Suzuki.
Inari.
Hirame.
Tobiko.
Hotalegai.
Served with soup or salad and rice, broccoli, onions, mushrooms, carrots and teriyaki sauce.
Served with soup or salad and rice, broccoli, onions, mushrooms, carrots and teriyaki sauce.
Served with soup or salad and rice, broccoli, onions, mushrooms, carrots and teriyaki sauce.
Served with soup or salad and rice, broccoli, onions, mushrooms, carrots and teriyaki sauce.
Served with chocolate syrup, whip cream wafer cookie.
Deep fried banana with honey and sesame seed.
With whip cream and chocolate syrup.
With whip cream and chocolate syrup.
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